One of the best parts is that there are only 3 ingredients. You can't get much easier than that! Without further ado, here's the tasty Pesto Chicken:
Spread a few tablespoons of pesto on the bottom of the pan, then add chicken and spread more pesto on top of the chicken. For about a pound or a pound and a half of chicken I usually use about half a jar of pesto. It doesn't take much. Cover with tin foil and cook at 350 degrees for 20-30 minutes until the chicken is cooked through. Add mozzarella cheese and cook uncovered until cheese melts, another 5-10 minutes. Serve over rice and enjoy!